Here are the ingredients:
1/2 cup butter
1 T. flour
1/4 c. white wine
1 T. fresh lemon juice
2 cloves pressed garlic
2 c. nonfat or light sour cream
1/2 tsp basil
1/2 tsp oregano
salt & pepper to taste
3/4 c. Parmesan cheese
3/4 lb. fresh fettuccine
Melt butter; add flour, wine, lemon juice, garlic, sour cream, oregano, basil, salt and pepper and Parmesan cheese. Simmer 20 minutes. Combine with fettuccine and toss. Serve immediately. Serves 6.
Let us know if you give this recipe a try! You won't be sorry - its amazing! Enjoy :)
We link up at THESE parties!
How much butter? It doesn't say in the ingredients
ReplyDeleteOh my goodness, I am so sorry! You'll need 1/2 cup of butter.
Delete-Kayla
Also, I am giving this a try tonight! It sounds delicious! :)
ReplyDeleteYay! I hope you like it. It's one of our favorites. Hopefully I gave you the butter measurements in time for dinner! :)
ReplyDelete-Kayla