Orchard Girls

Friday, October 17, 2014

The Easiest Pumpkin Apple Muffins!

If any of you are familiar with fall baking, you probably already know this recipe! It's one of the easiest things you can bake- especially if you leave out the apple! I decided to share it since there might be someone out there who doesn't know this trick!

What you'll need:
-Spice Cake Mix
-16oz can of Pumpkin
-1 apple (I used Braeburn, but you could really use any kind you like or have handy!)

What you do:
1. Mix the cake mix and pumpkin into a large bowl. (You could just bake it like this if you didn't want the apple!)
2. Peel your apple. Using a shredder, shred your apple right into the bowl. Mix it up!
3. Scoop into regular sized muffin tin & bake at 350 degrees for around 25 minutes. This recipe makes a dozen.
4. Enjoy! They're super moist and not too sweet, so you don't have to feel guilty for having one three for breakfast.

Hope you all had a great week!

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