Welcome to our weekly Link Party, here at Orchard Girls and Laugh Eat Learn. We're glad you're here, and excited to see what you share with us this week. First I am sharing this easy fried rice recipe with you all, keep scrolling down to add your recipe to the party!
Ingredients:
-2 cups cooked rice
-2 tablespoons sesame oil (or vegetable oil)
-1 cup frozen peas and carrots (thawed)
-1 small onion, chopped (or onion powder)
-2 tsp minced garlic
-2 eggs, slightly beaten
-3-4 tablespoons soy sauce
-bacon bits (as desired)
Directions:
On medium/high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Stir fry until tender. Lower the heat to medium/low and push the mixture off to one side, then pour your eggs on the skillet and stir fry until scrambled. Now add the rice and soy sauce and blend all together well. Stir fry until thoroughly heated. Add bacon bits. That's it!
Now onto our featured recipe from Last Week's Party! I chose Shannon's
Chickpea and Lentil Veggie Burgers. Check them out on her blog over at TheGlowingFridge.
These look delicious! Thanks for sharing Shannon.
Now onto this week's party! Link up your new and or old recipe down below and be sure to share our button or the party link with your friends/readers, so that our party can continue to grow! We appreciate your support on this. Be sure to check out our co-host Alexis and the recipe she is sharing today too, over at Laugh Eat Learn. LINK UP! :)
Linking up to these parties HERE!
Thanks for hosting this delicious link up. I've added your button to my party page.
ReplyDeleteBest wishes,
Natasha in Oz