WWEW: Chicken and Veggie Kabobs

This is such an easy meal that tastes so good, I just HAD to share!

Doesn't that just make your mouth water? mMmmm!!

Alrighty here's the breakdown....

Ingredients:

Veggies:

- (1) Orange Pepper

-(1)Sweet Red Pepper

-(1-2)Zucchini

-(1)Yellow Summer Squash

-(1-2)Potatos 

(I suggest boiling the potatos before hand -they take to long to cook otherwise)

-(1/2-1)Red Onion

Meat:

-(6 Strips)Chicken

(*This makes about 10 skewers - Enough for 4-5 people*)

Veggie Marinade:

Cut all your Vegetables up into bite sized pieces (like the picture above). Put all your cut up veggies into a large ziplock bag and add your marinade (which includes:)

- 1/2 cup Kraft italian Roasted Red Pepper Dressing

- 1tsp Lemon Juice

-1/2 tbsp Red Pepper Flakes

-1/2 tsp seasoning salt

Chicken Marinade:

Thaw out your chicken strips (or breasts) and cut into bite sized pieces. Put your chicken pieces in a seperate bag and marinade with the following:
-1/3 cup BBQ Sauce

-Green Onions (as desired)

-1-2 Cloves Garlic (Or garlic salt)

-Seasoning Salt (as desired)

-Onion Powder (as desired)

Alright - let your veggies and chicken marinate in the fridge for at least a 1/2 hour (longer if you want). Once your ingredients have marinated take them out of their bags and put them on your skewers (I used wooden ones (**soak them in water for at least 1/2 hr -so they don't burn**).

While your putting your kabobs together - heat up the grill and once your kabobs are done - Put em on the grill and cook about 6 minutes on each side until they are fully cooked (mainly the chicken).

Here are my finished Kabobs! These were so delicious. With our dinner I served the Chicken and Vegetable Kabobs with Alfredo Noodles and Garlic bread and butter! 

 What do you think? You should definitely give these a try and when you do - let me know how they turn out, we love hearing from you. Thank you for taking the time to stop by and read out blog. Don't forget to "pin" any of the above pictures for later use! ALSO - We just joined the "twitter scene" and would LOVE for you to follow along with us. You can follow us by clicking below.

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Happy Eating,

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